This week Andy and David talk about a few chains and some recipes. First they both have nothing but awesome things to say about the Italian cuisine at Maggiano's. Andy gives out a recipe for Beef Tips and Alfredo sauce. Then David and Andy talk about Smashburger. Andy is new to it and David loves the food but had some bad service in Vegas. Don't miss David's impression of his waiter at Maggiano's, it's the best. Enjoy!

Howdy! This week David and Andy have fun talking about Food Trucks, and a weird Sushi Place. And enjoyed eating from both D'Burritos Food Truck and Chirba Chirba Dumplings Food Truck. David shares his experiences with food trucks and then Andy tells us abouy Cowfish, a Burger and Sushi restaurant. Check it out. And Come See us together at the Laughing Gas Comedy Club February 19-21 in Winston Salem, NC. GOOD TIMES WILL BE HAD!

Guten Tag! Once again David and Andy have a good time chatting about Food and Comedy. Andy starts us out in Asheville, NC where he tries Biscuit Head, (Where you can get a FLIGHT OF GRAVIES!) Then David takes us to the other side of the country to Everett, WA to get some MOCHIKO at Hawaiian Sun BBQ. Finally, Andy brings us back to Columbia, SC where he had, (surprise), a cheesesteak at the delicious yet poorly named Very's Great Philly Food. And don't miss our spontaneous talk and review of the movie The Help. Enjoy!