Sun, 21 September 2014
Andy and David talk about comedy and food. This week David talks about where, (and where not), to eat in Chicago. First David checks out Toby Keith's I Love This Bar & Grill and then grabs some deep dish pizza at Giordano's. Then Andy shares his experience at the Moose Cafe in Asheville, NC. Finally David schools us on what really are the cheapest frozen meals out there.